OPSKRIFTER
Cod with Piennolo cherry tomatoes EXECUTION: EASY PREPARATION TIME 10 mins. COOKING TIME 20 mins. PORTIONS 2. INGREDIENTS • 500 g of cod• Piennolo del Vesuvio
Baccalà con pomodorini del Piennolo ESECUZIONE: FACILE TEMPO PREPARAZIONE 10 min. TEMPO COTTURA 20 min. PORZIONI 2. INGREDIENTI 500 g di baccalà pomodorini del Piennolo del Vesuvio
Spaghetti Con Pomodorini Del Piennolo Su Crema Di Mozzarella ESECUZIONE: FACILE TEMPO PREPARAZIONE 10 min. TEMPO COTTURA 10 min. PORZIONI 2. INGREDIENTI 250g Pomodorini del Piennolo 200g
Hungarian Cottage Cheese Spread (Körözött) EXECUTION: EASY PREPARATION TIME 10 mins. PORTIONS 4. INGREDIENTS • 1 cup dry ricotta or farmer’s cheese• 1/2 smaller Spanish onion•
Ricotta ungherese spalmabile (Körözött) ESECUZIONE: FACILE TEMPO PREPARAZIONE 10 min. PORZIONI 4. INGREDIENTI 1 tazza di ricotta secca o formaggio contadino 1/2 cipolla spagnola più piccola
Baked feta with cherry tomatoes EXECUTION: EASY PREPARATION TIME 5 mins. COOKING TIME 45 mins. PORTIONS 4. INGREDIENTS • 1 pack of Greek feta cheese
Tusindvis af års traditioner afspejlet i en flaske fuld af smag, kvalitet og bæredygtighed.
Et næringsrigt, velsmagende og bæredygtigt produkt, der respekterer dyr, samfund og miljø miljøet.
Et alsidigt, lækkert og bæredygtigt produkt, der er perfekt til hverdagsmad.
© COPYRIGHT All rights reserved.
Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them. For guidance on balanced and healthy diets, please refer to the National Food Dietary Guidelines: https://knowledge4policy.ec.europa.eu/health-promotion-knowledge-gateway/food-based-dietary-guidelines-europe-source-documents-food_en
